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櫻餅 Sakura Mochi

  • Apr 3, 2018
  • 1 min read

櫻餅只有在櫻花季節才能吃到的日本和菓子 只吃過関西style的櫻餅,粉色的QQ糯米包着紅豆餡配上鹽漬櫻花和櫻葉,去賞櫻又豈能錯過絕配的櫻餅,関西的櫻餅亦稱道明寺櫻餅、関東則為長命寺櫻餅。

  • sakura mochi red bean filling

Sakura Mochi is only available during the sakura season! It is made with chewy rice cake with red bean paste filling, top with salty preserved sakura. There are Kansai & Kanto style Sakura mochi, I just tried Kansai style sakura mochi before but I am sure they both taste great!

Photo: 一心堂, Sanrio

 
 
 

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2014 年第一次到訪日本, 自此愛上日本的美食絕景,足跡遍及沖繩、九州、關西、關東、四國、北陸 。

I first visited Japan in 2014 and fell in love with Japan's coastline, seafood, hidden spots & hotspring ever since. I have travelled 20+ states in Japan, including Kyushu, Osaka, Tokyo, Okinawa 

 

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